Here is our first menu,
Smoke trout and bacon gaucamole with lime wedge and homemade cumin chips.
Crispy fried green tomato sandwich with home made potato chips.
panko breaded green tomato/basil mayo/smoked mozzarella/pickled red onions/lettuce.
Haddock N Chips.
beer battered haddock/house made tartar sauce/fries.
Masa cakes with jerk chicken and mango salsa.
home made jerk sauce/pulled roasted chicken/mango salsa/slaw/cilantro.
Fresh mini doughnuts filled with home made strawberry sauce.
I think this a great first menu, and I hope everyone can find something they like. See you all on Jun 9th and 10th.